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Cut your carrots into manageable chunks before breaking them down into a juice. Any food processor or blender should work fine with 1 to 2 inch (2.5 to 5.1 cm) chunks of carrot. 3. Puree the carrots. Place your cleaned, cut carrots in a blender or food processor. Process until finely chopped or mashed.
Start with 1 cup of water or orange juice in the blender. We like fresh orange juice, but the stuff in the carton will work just fine too. Add any nutritional powders like protein or fiber, or, if .